Small/Large Veggies with Fruit: yellow squash, kale or swiss chard, lettuce, cucumber, potatoes, radishes, strawberries, and red delicious apples.
Large Veggies with Fruit: the above plus zucchini, dandelion greens, broccoli rabe, and scallions.
Herbs: parsley or sage
Fruit Only: strawberries and red delicious apples.
Recipes