Small Veggies with Fruit: asparagus, broccoli or cauliflower, lettuce, red potatoes, either collards or broccoli rabe or red kale or broccoli/cauliflower leaves, zucchini, basil, and strawberries.
Large Veggies with Fruit: cucumbers, sorrel or spinach, chard or dandelion greens, asparagus, broccoli or cauliflower, lettuce, red potatoes, either collards or broccoli rabe or red kale or broccoli/cauliflower leaves, zucchini, basil, oregano, and strawberries.
Fruit only: strawberries and rhubarb.
Flower: tulip or peony bouquets.
Plus, the seasonal fruit of the week add-on is strawberries.
Enjoy!
