Small/Large Veggies with Fruit: crimini mushrooms, swiss chard, sweet potatoes, broccoli rabe, broccoli, leeks, bosc pears, fuji apples, and parsley.

Large Veggies with Fruit: the above plus arugula, bok choy, carrots, kale, and rosemary or sage.

Fruit Only: asian pears, cameo and empire apples.